Spring Menus
Spring is all about freshness, colour, and new beginnings. Our menus highlight seasonal produce, lighter flavours, and vibrant dishes that bring a sense of joy and renewal to your table.
Green Goddess Feta Dip
Seeds Crackers
Herbs & Parmesan Biscuits
Tortilla Chips & Guacamole
Cold Courgette & Pea Soup
Mini Glass of Aubergine & Parsley Puree with Tapenade
Parmesan Nest with Smoked Salmon Mousse
Citrus Pesto Crostini, Asparagus & Goat Cheese
Celeriac Remoulade & Chorizo
Mini Lamb Burger, Pickled Cucumber, Feta with Dill Greek Yogurt
Lemon Chicken & Orzo
Roasted Monkfish with Fricassee of Peas & Bacon
Chorizo-stuffed Cabbage Rolls
Rhubarb & Pistachio Tart
Flourless Chocolate & Almond Cake
Mini Chocolate Eclair
Mini Key Lime Cheesecake